Is it possible to make a doughnut out of Skittles using the power of a hydraulic press? These guys thought so and went ahead to test it.
Single Malt Whisky is a prized drink with one bottle recently selling at auction for a mind blowing $1,512,000!
Imagine being stuck in a locked Grocery Store packed full of food. How long could you survive in their eating all the inventory?
Nuclear submarines will exist for months beneath the waves while on mission so keeping the crew happy is important. The most important thing you can do to keep them happy is to feed them well from a well stocked kitchen.
The Golden Temple in India feeds over 100,000 people everyday thanks to their massive community kitchen which operates 24 hours a day.
Wisconsin is the home of Colby Cheese known as being buttery, mild cheese that's mildly sweet and salty.
In the Western world Salt and Pepper are the go to when it comes to seasoning food. But how did it all start and why do they work together so well?
This guy made a chocolate Easter bunny that screams in agony when you bite into it. Each section of the bunny produces its own unique screams of agony.
This guy has mastered the art of opening coconuts with cutting skills you've never seen before I don't think I've ever seen such a perfectly cut coconut.
Watch as these chefs team up to make gigantic sushi rolls big enough to quell any hunger.
Baker Jessica Leigh Clark-Bojin has combined her love of baking and movies and now bakes pies of her favorite movies featuring various characters.
This Fruit Jelly Cheesecake has to be one of the most impressive cakes I've ever seen. I only hope it tastes as good as it looks.
Is cooking getting boring? Why not try cooking by slapping. That's right, you can cook a whole chicken just by slapping it hard enough.
Eating pizza with a knife and fork is pretty much the worst way to eat pizza. But if you want a world record then I guess you have to stoop down to levels most would never consider.
Frozen Custard from Wisconsin is a treat you have to try. It's not your usual custard but a great alternative to ice cream.
